Home › Search › once like this

“once like this” search results (3000)

Introduction to the flavor and taste of the seven major coffee producing areas in Guatemala

Introduction to the flavor and taste of the seven major coffee producing areas in Guatemala

The volcano once destroyed the once-prosperous capital in an instant, robbing it of all its prosperity and beauty overnight. After this subversive mountain city, the splendor has disappeared for more than 200 years, and Antigua has never swaggered again. After being dull, Antigua is now run by the last remaining Indians. These hardworking and strong Indians became later

2016-07-13
Boutique coffee estate introduction; fragrant Guatemala producing area Antigua coffee city detailed introduction

Boutique coffee estate introduction; fragrant Guatemala producing area Antigua coffee city detailed introduction

Fragrant History A cup of Antigua coffee from Guatemala seems to let us see the mysterious Mayans who suddenly disappeared in ancient land, history brushed away their existence, and history made them forever. If a person's wrinkles depict the road a person has traveled, then the aroma of coffee remembers the origin of a cup of coffee: about its native terroir, harvest year

2015-12-21
Coffee taste lingering aftertaste description of coffee taste

Coffee taste lingering aftertaste description of coffee taste

In fact, the taste of coffee is different in everyone's mouth, as long as you feel fragrant, it is worth aftertaste. Think about the bitter taste of coffee, it is not bitter, it is a strange taste. People often say that coffee tastes like life, which needs fine taste. Life is like coffee, you can never get rid of that bitter, but if you can taste it carefully, there will be an aroma after bitterness.

2015-03-11
Grind the coffee into gold

Grind the coffee into gold

Howard Schultz grinded the coffee into gold! " Fortune magazine once said of the global chairman of Starbucks Coffee.

2014-07-11
Antigua Coffee in Guatemala

Antigua Coffee in Guatemala

A cup of Antigua coffee in Guatemala seems to let us see the sudden disappearance of the mysterious Mayans multiply in the ancient land, history brushed away their existence, history has achieved their eternity.

2014-06-25
A coffee table with novel ideas that can play games

A coffee table with novel ideas that can play games

This once classic red and white game console controller is now a multi-functional coffee table, it is not only a classic table, it is also a huge game console controller, yes, I have to admit that this coffee table is really great! Made of maple, mahogany, walnut and cabinetwork, this table is different from the medieval modern legs.

2014-09-23
Why does the coffee turn sour when it gets cold?

Why does the coffee turn sour when it gets cold?

Many times we like three or five friends to drink coffee and chat slowly with a cup of coffee, or to get a cup of coffee and a magazine to pass the time, but will the coffee really taste good? In fact, drinking coffee is like eating fish. Very often, a steaming fish is served fresh and delicious, but once it is cold, the smell of the fish becomes very strong, and sometimes the coffee is very fishy.

2015-03-13
The taste of coffee basic knowledge of fine coffee

The taste of coffee basic knowledge of fine coffee

In fact, the taste of coffee is different in everyone's mouth, as long as you feel fragrant, it is worth aftertaste. Think about the bitter taste of coffee, it is not bitter, it is a strange taste. People often say that coffee tastes like life, which needs fine taste. Life is like coffee, you can never get rid of that bitter, but if you can taste it carefully, there will be an aroma after bitterness.

2015-01-29
Stories and legends of Antigua coffee beans in Guatemala coffee culture in Europe and America

Stories and legends of Antigua coffee beans in Guatemala coffee culture in Europe and America

Fragrant history a cup of Guatemalan Antigua coffee seems to let us see the sudden disappearance of the mysterious Mayans multiply in the ancient land, history brushed away their existence, history has achieved their eternity. If a person's wrinkles depict a person's path, then the smell of coffee remembers the origin of a cup of coffee: about its hometown and harvest year.

2016-04-18
Rubbish about making coffee

Rubbish about making coffee

Many young friends, including some old people, of course. They are very strange to coffee, and whenever they talk about making coffee, they find it very difficult to understand, thinking that it is a very skilled and complex activity. The Chinese tend to generalize the production of freshly ground coffee with the word "boil". Well, for these friends, I will try my best to introduce this question to you here.

2014-07-18
Common sense of Coffee Culture the Story of a Cup of Antigua Coffee in Guatemala

Common sense of Coffee Culture the Story of a Cup of Antigua Coffee in Guatemala

Fragrant history a cup of Guatemalan Antigua coffee seems to let us see the sudden disappearance of the mysterious Mayans multiply in the ancient land, history brushed away their existence, history has achieved their eternity. If a person's wrinkles depict a person's path, then the smell of coffee remembers the origin of a cup of coffee: about its hometown and harvest year.

2015-03-11
Introduction to the characteristics and varieties of fine coffee beans in Guatemala coffee flavor and taste manor area

Introduction to the characteristics and varieties of fine coffee beans in Guatemala coffee flavor and taste manor area

The aroma of coffee liberates all forms, hearts and national boundaries. Through coffee, the mood leaves the country at any time and lands in a strange country half a world away. Even at the end of the world, you can share a mood. Antigua was the capital of the Spanish colonial period in 1543. Although this emerald-like valley has been in all directions, layers upon layers, deliberately waiting for development and crisis since ancient times.

2016-08-31
Korean coffee has a relatively high risk of expansion by joining.

Korean coffee has a relatively high risk of expansion by joining.

Korean cafes are expanding and landing on a large scale with the "fan economy" driven by Korean TV dramas and Korean waves. However, Wang Zhendong, president of the coffee industry association of the Shanghai Food Association, is vigilant. "Korean coffee brands are very young and have a short time to enter the mainland market, but they are expanding very fast, like a wave of Korean waves." "he thinks Korean cafes are more like once popular desktop cafes."

2015-01-26
How to make Coffee A necessary tool for making hand Coffee-- Kitchen platform scale

How to make Coffee A necessary tool for making hand Coffee-- Kitchen platform scale

Once posted a blog about making hand-brewed coffee with the help of platform scales, many friends commented that it was accurate, good methods, such as chemistry, etc., in fact, this is not my initiative, but the practice of many European and American coffee shops, because it is easier for baristas to standardize, as a commodity, standardization is very necessary, just imagine if you go to the same store twice and ask for the same coffee

2016-04-12
The quality of espresso: from the barista

The quality of espresso: from the barista

Once you have experienced a cup of high-quality espresso, you can no longer accept a cup of inferior espresso!

2014-07-07
The reason why Kopi Luwak is so expensive is the characteristics of Kopi Luwak

The reason why Kopi Luwak is so expensive is the characteristics of Kopi Luwak

Coffee beans generally go through the process of shell fermentation, coffee beans in the civets' intestines, special bacteria provide a unique fermentation environment, the flavor becomes unique, particularly thick and mellow. The coffee beans fermented by civets' intestines and stomach are very thick and mellow. Kopi Luwak was once a tribute from Indonesia to the Dutch royal family. At that time, the industry regarded this kind of coffee in the name of cat shit as a kind of

2015-03-13
World Coffee Culture French Coffee Culture Romantic Cafe

World Coffee Culture French Coffee Culture Romantic Cafe

I have heard that France once drank less coffee because of a shortage of coffee, and immediately saw more people taking a nap. It may seem like an exaggeration, but it is true that the French are addicted to coffee. When the Gulf War broke out in 1991, France was also one of the countries participating in the war. some ordinary people in China worried that the war would affect the supply of daily necessities and rushed to supermarkets to buy them. Even the TV station was alarmed when the camera was in front of it.

2016-04-25
A necessary tool for making hand-made coffee the kitchen scale

A necessary tool for making hand-made coffee the kitchen scale

Once posted a blog about making hand-brewed coffee with the help of platform scales, many friends commented that it was accurate, good methods, such as chemistry, etc., in fact, this is not my initiative, but the practice of many European and American coffee shops, because it is easier for baristas to standardize, as a commodity, standardization is very necessary, just imagine if you go to the same store twice and ask for the same coffee

2015-11-02
Why coffee should be brewed?

Why coffee should be brewed?

Many young friends, including some old people. They were unfamiliar with coffee, and when they talked about brewing coffee, they were confused, thinking it was a highly skilled and complex activity. Chinese people often make freshly ground coffee with a boil word to summarize. So to these friends, I do my best to introduce this problem to you.

2015-08-29
Coffee shop entrepreneurial knowledge can you make money by opening a coffee shop?

Coffee shop entrepreneurial knowledge can you make money by opening a coffee shop?

Almost every once in a while, as short as a few weeks, as long as a month or two, there will be one or two articles on the Internet that are painstaking, sincere and heartfelt. The writers either stay out of it and stand in a strategically advantageous position. Or speak in person and measure others by themselves, but most of them are such-and-such great masters who are pseudonyms or have never been heard of in the coffee industry. Their words are sincere, their writing style is fluent, and they talk freely.

2015-01-12
↑